Visitors came from Minnesota to visit (yours truly).
Visitors (and yours truly) saw the sites of wonderful, wonderful Chicago.
Visitors left. Yours truly is now with a void in her soul, an emptiness in her apartment, and a need for cookies.
Cookies! Cookies! Cookies!
These’ll do the trick I think.
1C white whole wheat flour
1/2C old-fashioned oats
1/2C unsweetened, shredded coconut
1/2C roasted almonds, chopped
1/2C chocolate chips
1/2tsp baking soda
1/2C almond butter
1/2C almond, soy, coconut, or dairy milk
1/2tsp almond extract
1/2tsp coconut extract
Preheat oven to 350. Spray 8×8 with no-stick spray.
In a bowl, combine flour, oats, coconut, almond, chocolate chips, baking soda, and salt. Stir to combine.
In a different bowl, add sugar, almond butter, milk, almond extract, and coconut extract. Stir to combine.
Pour wet ingredients into dry ingredients, stirring until just combined.
Place/Spread batter into prepped pan. Bake at 350 for 25 minutes or until edges begin to brown slightly.
Allow to cool. Cut into bars. Enjoy.